Drinks! :)
When we were planning our wedding, we already knew we wanted to have an open bar. And part of our reception set-up was a fully lighted bar. However, since we were in a hotel, a full open bar c/o them was a little too costly. Instead, we were able to haggle for loads of bottles of wine (I can't remember how many bottles there were now but we brought home a lot after) and an unlimited amount of the drinks that were specially mixed just for that day (we were able to get special discounts on the corkage for that one - just a tip, if you want it bad, haggle! Hotels will accommodate :D). We spent a night at Big Sky Mind with Cindy Malong (she is Mark's, a groomsman, sister) who mixed us various drinks while the rest of us tested them out (we walked out of there drunk, haha). We only had about two guidelines: 1. One drink each in our colours - so one Gold drink and the other Plum (or purple) 2. They had to be traidor - if you thought they tasted and were just like juice, you...